Our Menu​

Breakfast | Lunch | Dinner

Breakfast

Are you with the majority of Americans who report breakfast is their favorite meal of the day? Wake Cup to a treat! Are you ” team savory,” drooling for a loaded breakfast burrito or a fluffy cheesy omelet? Or is breakfast to you sweet decadent French toast or pancakes? How about one of each and share? Whatever it may be, you’re in the perfect place to give your day the right start.

Sweet Things

PANCAKE BREAKFAST

2- 6 inch cakes / 2 eggs / Choice of meat
– Add blueberries or Cho Chip + 1.00
11.00

EGGS BENEDICT

Toasted English muffin, grilled ham & poached eggs / hollandaise sauce / Seasonal fruit
14.00

FRENCH TOAST

3 pieces of Almond French Toast / 2 eggs / Choice of meat
– Can’t have nuts? Let your server know! Want it GF? + 2.00
13.00

STRAWBERRY WAFFLE

Belgian waffle / Strawberry sauce & whipped cream / 2 eggs / Choice of meat
14.00

Classics

EGGS & TOAST

2 eggs / Sourdough, wheat, or white toast / Hashbrowns
– Extra egg + 1.00 / Choice of meat + 3.00 (Bacon or Sausage)
11.00

BISCUITS & GRAVY

2 biscuits smothered in sausage gravy / 2 eggs / Hashbrowns
11.00

STEAK & EGGS

Cooked to order ribeye / 2 eggs / Hashbrowns / Toast
22.00

Omelettes

CHEESE OMELETTE

3 egg omelette with mozzarella, cheddar & pepper jack cheese / Hashbrowns / Spring salad or fruit
12.00

MAKE YOUR OWN OMELETTE

Sausage, ham or bacon / Red onions, peppers, spinach or mushroom / Cheddar, feta, gouda or pepper jack
14.00

Specialties

BREAKFAST BURRITO

Scrambled eggs / Potatoes / Sausage / Onions
– Add steak + 3.00
12.00

SWEET POTATO SKILLET

Crispy sweet potatoes / Sausage / Feta / 2 eggs / Toast
12.00

LOADED SKILLET

Crispy diced potatoes / Bacon / Sausage / Ham / Topped with melted cheese, sausage gravy & 2 eggs / Toast
13.00

AVOCADO TOAST

Crispy sourdough bread with sliced avocado / 2 eggs / Garnished with hemp hearts
– Sub fruit or spring salad + 2.00
10.00

Lunch

Soup, salad, sandwiches – we offer all the classics and more, including rice bowls. Spend your lunch break with Wake Cup and leave feeling rejuvenated and ready to get back to the grind.

Salads

APPLE FETA SPINACH

Spinach, apples, walnuts, chicken, sliced hardboiled egg, dried cranberries, and feta with hemp oil & raspberry vinaigrette on the side.
13.00

TOSTADA TACO SALAD

House-made tostada with a layer of refried beans, cheese, lettuce, olives & guacamole. Choose Montana-seasoned ground beef or chicken. Served with salsa & sour cream on the side.
15.00

COBB

Seasoned chicken, avocado, bacon, hard-boiled egg, tomatoes, and blue cheese over spring mix with your choice of dressing.
14.00

STEAK

Spring mix, red onion, carrot, tomatoes, avocado, micro greens, grilled flank steak with your choice of cheese & dressing.
16.00

Sandwiches

PULLED PORK

House-made pulled pork & BBQ sauce on a grilled bun served with your choice of side.
13.00

SPICY CHICKEN

Batter-fried chicken on a toasted bun served with lettuce, tomato & pickles. Buffalo sauce on the side.
13.00

STEAK PESTO

Sourdough bread with basil pesto, roast beef, and Harvati cheese.
– Sub BBQ, bacon, and cheddar to make it Western!
15.00

ROAST BEEF

Thinly sliced roast beef, tomato, lettuce, and red onion with horseradish sauce. Your choice of cheese & bread.
14.00

CRANBERRY TURKEY

Freshly sliced turkey, cranberry sauce, cream cheese, lettuce, tomato, and red onion. Your choice of cheese & bread.
14.00

TURKEY BACON WRAP

Turkey, bacon, lettuce, tomato, avocado, ranch, and your choice of cheese on a 14-inch flour tortilla.
14.00

STEAK WRAP

Grilled steak, tomatoes, spinach, and feta tossed in roasted garlic balsamic dressing wrapped in a 14-inch flour tortilla.
15.00

Rice Bowls

ASIAN THAI

Choice of meat with peppers, mushrooms, onions, and broccoli over white rice & topped with house-made Asian sauce, garnished with sesame seeds. Thai peanut sauce is served on the side.
– Chicken or roasted pork +0.00 | Ahi tuna, grilled shrimp, or grilled steak +4.50
12.00

SOUTHWEST BOWL

Choice of meat topped with melted cheese, corn, black beans and a pepper medley over white rice topped with cilantro lime sauce. Served with guacamole and pico de gallo.
– Chicken or roasted pork +0.00 | Ahi tuna, grilled shrimp, or grilled steak +4.50
12.00

Burger

BASIC BURGER

1/3 lb. beef patty with lettuce, tomato and red onion on a toasted bun served with fries, sweet potato or side salad.
– Add-on: choice of cheese +1.00 | Grilled mushrooms or onions +1.00 | Fried egg +1.50 | Bacon +1.50
12.00

DINNER​

Unwind after a long day with our delicious selection, sure to satisfy even the pickiest of eaters. From pizzas to pastas and everything in between, Wake Cup your taste buds any time of the day.

Starters

PUB FRIES

Seasoned fries topped with cheese sauce, bacon, and blue cheese crumbles drizzled with sriracha sauce.
9.00

SPANISH ARTICHOKE DIP

House-made dip topped with melted parmesan served with chips.
11.00

NACHOS

Large portion of tortilla chips topped with homemade cheese sauce, onions, diced tomatoes, and jalapeños, served with sour cream and salsa.
12.00

MAC & CHEESE BITES

Fried bites of mac & cheese served with marinara or ranch.
11.00

Salads

APPLE FETA SPINACH

Crisp apples, walnuts, hard-boiled egg, dried cranberries, and seasoned grilled chicken on a fresh bed of spinach topped with feta & hemp oil raspberry vinaigrette served on the side.
12.00

FAJITA SALAD

6-ounce seasoned grilled steak with a trio of peppers & onions on a bed of fresh spring mix salad topped with diced tomatoes and jalapeños upon request. Honey chipotle vinaigrette served on the side.
15.00

Sandwich & Wraps

FRENCH DIP

A generous portion of thinly sliced roast beef topped with melted Swiss cheese served on French bread with a side of au jus sauce for dipping.
16.00

PULLED PORK

House slow-roasted and seasoned pulled pork topped with our BBQ sauce on a toasted bun.
13.00

SPICY CHICKEN WRAP

Breaded & fried chicken tossed in hot Nashville sauce with lettuce, tomatoes, pickles, red onion, and ranch wrapped in a flour tortilla.
14.00

BACON CHICKEN WRAP

Seasoned chicken, bacon, Colby jack cheese, spinach, avocado, and ranch dressing all wrapped in a flour tortilla.
14.00

TOMATO BASIL MELT

Seasoned grilled chicken topped with melted gouda, pesto, tomato, and spinach served on sourdough bread.
13.00

Burgers

BASIC BURGER

1/3 lb. beef patty with lettuce, tomato and red onion on a toasted bun served with fries, sweet potato or side salad.
– Add-on: choice of cheese +1.00 | Grilled mushrooms or onions +1.00 | Fried egg +1.50 | Bacon +1.50
12.00

SMASH BURGER

2-6 oz burgers with 2 slices of cheese, grilled onions, lettuce, tomato, and 1000 Island dressing on a grilled bun.
16.00

DR. PEPPER BURGER

6 oz burger seasoned with coffee, topped with lettuce, tomato, pickles, and red onion topped with Dr. Pepper BBQ sauce on a grilled bun.
14.00

Classics

CHICKEN FRIED STEAK

Breaded & fried cube steak served with mashed potatoes, brown gravy, and seasonal vegetables.
16.00

RIBS

Seasoned and slow-roasted ribs glazed with BBQ sauce served with your choice of fries, sweet potato fries, mashed or baked potato, and vegetables.
16.00- 1/2 rack | 25.00- full rack

RIBEYE

12-oz hand-cut steak seasoned and seared to your liking served with your choice of fries, sweet potato fries, mashed or baked potato and seasonal vegetables.
25.00

Pasta

Add chicken +4.00 | Steak +6.00 | Shrimp +6.00 | Italian sausage +5.00 | Includes salad & garlic bread

FETTUCCINE ALFREDO

Fettuccine tossed in a house-made parmesan cheese sauce.
13.00

MAC & CHEESE

Cavatappi pasta tossed in a house-made cheddar-blend cheese sauce.
12.00

PASTA PRIMAVERA

Fettuccine tossed in a house-made garlic & olive oil sauce served with seasonal vegetables.
14.00

Specialties

CHICKEN PICCATA

5-oz chicken breast in a white wine, cream, capers & lemon sauce served with seasonal vegetables, and choice of potato.
16.00

CHICKEN MUSHROOM MARSALA

Pan-fried chicken in a marsala mushroom wine sauce served with seasonal vegetables and choice of potato.
16.00

Pizza

Dough made from scratch.

12″ | 16″ | 18″

CHEESE

Red sauce with a 3-cheese blend.
13.00 | 15.00 | 17.00

PEPPERONI OR SAUSAGE

Red sauce, cheese blend, and choice of meat.
16.00 | 18.00 | 22.00

BUFFALO CHICKEN

Garlic oil, mozzarella cheese, crispy chicken tossed in buffalo sauce topped with ranch.
18.00 | 22.00 | 26.00

BLANCO

White sauce, parmesan, chicken, artichoke hearts, tomato, and spinach.
18.00 | 22.00 | 25.00

SUPREME

Red sauce, cheese blend, ham, sausage, pepperoni, mushroom, peppers and black olives.
20.00 | 26.00 | 28.00

BBQ CHICKEN

BBQ sauce, chicken, red onion topped with cilantro.
16.00 | 19.00 | 22.00

VEGETARIAN

Creamy pesto, cheese blend, tomato, mushroom, bell peppers, onion, artichoke hearts, and black olives.
20.00 | 26.00 | 28.00

CHEESY BREAD

Garlic oil and cheese blend served with marinara or ranch.
11.00

Reservations

We are the local hangout! Your crew is welcome to walk in, but you may want to make reservations for dinner, special occasions, or larger parties.

TELEPHONE RESERVATIONS

(406) 622-5400